The Hills Restaurant
Seasonal food, made from scratch.
Our kitchen is stocked from our own shelves. Every dish reflects what's fresh, local, and in season.
From the shelf to the plate.
Our restaurant sits right inside the grocery store — and that's intentional. Our chefs walk the aisles every morning, choosing what's at peak freshness to build the day's menu. You'll taste the difference.
We serve lunch and dinner daily, with a beloved weekend brunch that draws the whole neighborhood in.
Hours
Monday – Friday11am – 3pm5pm – 9pm
Saturday11am – 3pm5pm – 10pm
Sunday10am – 3pm (Brunch)5pm – 9pm
A taste of what's on the menu
Roasted Beet Salad
$14Golden and red beets, whipped goat cheese, candied walnuts, citrus vinaigrette.
Charcuterie Board
$22Rotating selection of house-cured meats, local cheeses, pickles, and artisan bread.
Soup of the Day
$9Made fresh each morning from seasonal vegetables and house-made stock.
Ready to order?
Browse our full menu and place your order online — pickup ready in minutes.